Fig and walnut spaghetti is a dinner party crowd-pleaser. The ingredients meld perfectly together, and the fact that the pasta is whole wheat is just icing on the spaghetti cake. Recipe and image via Green Kitchen Stories.
Ingredients:
whole wheat spaghetti, for 2 persons
1 tbsp olive oil
2 cloves garlic
1 cup white wine
1 small lemon, juice and zest
1 big bunch of fresh spinach
125 g goat cheese
100 g walnut halves, roasted with salt in a dry pan or in the oven
salt
5 fresh ripe figs, cut in quarters
For preparation instructions, click here.
