Composed Beet, Fennel, and Orange Salad

This is not technically a summer salad in way, shape, or form but look how simple and colorful it is. Doesn’t anything small and colorful inherently have to do with summer?

Composed Beet, Fennel, and Orange Salad

• 1 beet, thinly sliced
• 1/4 bulb fennel, thinly sliced
• 2 oranges, sliced 1/2 inch thick
• 2 tb champagne vinegar
• 1 tb honey
• 1-2 tb extra virgin olive oil
• sea salt, to taste

Garnish:

2-3 sprigs of fennel fronds

1/4 bunch micro herbs, (sorrel, tarragon, chervil, or mint)

3-4 scoops of grapefruit, pomegranate, champagne sorbet

Recipe and image via