This is the perfect snack to eat with a hot coffee or tea. Don’t forget to check out these cute mini-donuts which would also make a great snack! Image and recipe via Local Milk.
INGREDIENTS
- 1/2 cup (1 1/2 ounces) old-fashioned rolled oats
- 1/2 cup finely chopped toasted piachios
- 1 1/2 cups (7/12 ounces) all-purpose flour
- 1/4 cup cornstarch
- 2/3 cup (2 2/3 ounces) confectioner’s sugar
- 1/2 teaspoon salt
- 14 tablespoons unsalted butter, chilled and cut into 1/8-inch-thick slices
- 10 ounces finely chopped bittersweet chocolate, divided
For instructions, click here.
